The Pyunkang Yul Calming Moisture Barrier Cream soothes hypersensitive skin and relieves irritation. Contains cica and tea tree extracts and ceramides. Fortifies the skin's protective layer and protects it in dry, cold weather. Use daily to achieve a soft, hydrated, and plump complexion.
Product features:
- Low pH moisturizer, perfect for sensitive skin
- Hydrates the skin effectively while it becomes healthy and glowing
- Soothes irritated skin with Centella Asiatica extract
- Squalane and shea butter refresh the skin without clogging pores
- Strengthens the skin barrier with panthenol and ceramides
Main ingredients:
- Madecassoside: known for its soothing, wound healing, anti-inflammatory properties.
- Ceramide: fortifies the skin's natural barrier and water retention capacity.
- Hyaluronic acid: replenishes the skin and binds moisture.
- Tea tree extract: excellent antiseptic and anti-inflammatory.
- Honeysuckle flower extract: rich in flavonoids and antioxidants, improves uneven skin tone and dull skin.
How to use?
Take any amount and blend smoothly all over the skin. Gently pat skin for better absorption.
Ingredients:
Water, Dipropylene Glycol, Glycerin, Caprylic/Capric Triglyceride, Isohexadecane, Cetearyl Alcohol, Ethylhexyl Palmitate, Cetyl Ethylhexanoate, Stearic Acid, Hydroxypropyltrimonium Hyaluronate, Hydrolyzed Hyaluronic Acid, Sodium Hyaluronate, Lonicera Japonica (Honeysuckle) Flower Extract, Melaleuca Alternifolia (Tea Tree) Leaf Extract, Sodium Hyaluronate Crosspolymer, Sodium Acetylated Hyaluronate, Ammonium Acryloyldimethyltaurate/VP Copolymer, Cetearyl Glucoside, Pentylene Glycol, Trehalose, Ceramide NP, Arachidic Acid, Glucose, Palmitic Acid, Oleic Acid, Centella Asiatica Extract, Madecassoside, Madecassic Acid, Asiaticoside, Asiatic Acid, Squalane, Olea Europaea (Olive) Fruit Oil, Butyrospermum Parkii (Shea) Butter, Camellia Japonica Flower Extract, Salvia Officinalis (Sage) Leaf Extract, Hydroxyacetophenone, Butylene Glycol, Caprylyl Glycol, Tocopherol, Disodium EDTA, 1,2-hexanediol, Tromethamine, Hydrogenated Lecithin, Ethylhexylglycerin